Arabica — 250 g
Arabica is the softer side of Vietnamese coffee culture. An aromatic, balanced, and sophisticated coffee that offers a gentler alternative to the stronger flavors of Vietnamese coffee.
Phinland Coffee's Arabica is made from 100% Vietnamese arabica beans. It's an excellent choice if you enjoy soft and aromatic coffee but want to prepare it in an authentic Vietnamese way.
If robusta represents the strong and intense side of Vietnam's coffee culture, Arabica offers a softer and more aromatic alternative.
Arabica is best when prepared with a phin filter. Enjoy it black or in the traditional Vietnamese way with condensed milk.
Flavor profile: Floral, fruity, caramel.
Product information
- Beans: 100% Vietnamese Arabica
- Flavor profile: aromatic, soft, and balanced
- Roast level: ●●●○○
- Strength: ●●●○○
- Caffeine: ●●○○○
- Ground: coarse grind, suitable for phin filter
- Whole beans: unground coffee beans
- Net weight: 250 g
- Yield: approximately 10–12 phin servings
- Best served: black or with condensed milk
New to phin filters? Check out our phin guide and learn to make Vietnamese coffee successfully on your first try.
Want to make delicious Vietnamese coffee? See our recipes →